Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show stopping experiences. You will operate with a large focus on culture by living through

Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

A Bartender is primarily responsible for being empowered of meeting and maintaining guest satisfaction by creating extraordinary and exclusive experiences from the moment the guest walks up to the bar/lounge area, providing a gratifying experience and a moment to unwind at the end of their day. Provide our guests with the best in service, courtesy, and care by responding

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we w

Be familiar with the wine list and in wine and beverage service including stemware used Complete opening and closing side work as assigned and have all tables set according to standard Present menus and explanations for all menu items as well as specials of the day Utilize the hotel's computer system ringing up sales, printing checks, closing checks, and completing closin

Position Private Dining & Reservations Coordinator Location Detroit, MI Job Id 711 # of Openings 1 Private Dining & Reservations Coordinator Reports To Director of Food & Beverage Job Requirements Anticipate and deliver exceptional service consistently Must possess excellent knowledge of the hotel and all departments internally Must possess ability to coordinate with mult

Downtown Flint is on the rise! Sauce is set to cater for all occasions with modern Italian food featuring local Michigan ingredients. Are you ready to be a part of the best in the city!? JOB OVERVIEW Greet and serve the guests according to standards. ESSENTIAL JOB FUNCTIONS 1. Take and serve guest orders promptly and according to service manual. 2. Do all necessary set up

Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Position Apparatus Room PM Bartender Location Detroit, MI Job Id 710 # of Openings 1 APPARATUS ROOM PM BARTENDER POSITION PROFILE Reports to Director of Food & Beverage; position is non exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character; ensuring our

Position Apparatus Room Barback Location Detroit, MI Job Id 706 # of Openings 1 APPARATUS ROOM BARBACK POSITION PROFILE Reports to Food & Beverage Manager, position is non exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character; ensuring our properties ar

Come be a part of this great team in this diner forward open kitchen concept. A fun, bustling & refined breakfast & lunch concept. The open kitchen and diner counter provide an inviting energy to the dining room. The menu pulls together centuries old flavors from Israel to Detroit that both modernize and elevate the long familiar classics of both International and America

Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

What You Can Expect We are seeking enthusiastic Dietary Aides who are passionate and eager to grow alongside an outstanding team! The Fast Track Apprenticeship Program Culinary Track gives employees an opportunity to grow within the position, and with each step, you'll gain more expertise, more earning potential, and college credit toward an Associate Degree! The end goal

Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service ware as prescribed. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments. Transport all dirty tableware from dining room to dishwashing for proper cleaning. Perform general cleaning

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and